OUR STORY

Since 2013, Lox Stock and Barrel have been crafting their version of a classic European style deli diner on the backstreets of Bondi Beach.

Born from the owners’ memories of Jewish comfort food, brought to the area by waves of immigrants from all parts of the world, you will find an exciting and healthy mix of seasonal produce, pickled, smoked and baked with skill and passion. 

We pride ourselves on using artisan skills and old school techniques to freshly prepare everything on site. The bread comes out of our ovens at the moment the cafe opens every morning. Fish and meat is smoked on site daily and all our pickles, dressings and preserves are lovingly crafted by our staff for on site consumption or take home catering.

Our aim is to keep serving our guests as friends and treat our staff as family. We serve food and drinks that we are passionate about and desire to eat ourselves.